The garlic had been harvested a few day before and was ready to be peeled after soaking in water. The next day we woke up to a fairy land snow scene...
Deck Time Curtailed!
Fortunately, the carrots, beets, and greens survived the night under their caps of snow, snuggled in their hot houses.
Even the petunias seem ready to recover from their brief flirtation with freezing.
While my daughter was at work, I finished peeling the garlic and made many batches of pesto to freeze for the winter. Not sure I would like to live in a place where winter comes the third week of September!